Agriturismo Ca' Guidotti

Simply at home. This is how I felt once I entered the venue. We entrusted ourselves to the hands of the owners, who delighted us with their local and homemade products. Absolutely worth trying are the platters, made up of fresh cured meats and high quality cheeses. And you shouldn't miss the tagliatella with meat sauce!! I can not wait to come back.

A truly pleasant place that also enjoys a pleasant outdoor space shaded by vines, the ideal place to have a chat with friends while eating very well. The staff is courteous and prompt in fulfilling every request, even those of allergic customers (in our case to garlic) or vegetarians: despite the fact that the place is famous - as well as for the sensational first courses - also for the excellent quality meat, in particular the blackberry from Romagna bred in the wild, even our vegetarian friend left the table satisfied. Perhaps thanks to the delicious puffy and tasty mini-crescentine or the cocoa tortelloni with porcini mushrooms, the restaurant's true top seller. Excellent quality-price ratio, in these times where everyone invents themselves as restaurateurs, it is now rare to eat well at honest prices. Honorable mention goes to the venue's mascot, the boxer Pongo, as polite as the maitre d' of a grand hotel!